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In the fast-paced world we live in, finding time to prepare a wholesome meal can often feel like a daunting task. One-pot meals have emerged as a game-changer for busy families and individuals, offering an effortless solution to cooking that prioritizes both flavor and convenience. The One-Pot Lemon Chicken Gnocchi Delight is the perfect embodiment of this culinary trend, combining tender chicken thighs, creamy sauce, zesty lemon, and fluffy gnocchi into a dish that is as comforting as it is sophisticated. In under 30 minutes, you can serve a delicious dinner that not only satisfies the palate but also garners admiration for its vibrant presentation.

One-Pot Lemon Chicken Gnocchi Delight

Discover the One-Pot Lemon Chicken Gnocchi Delight that's perfect for a quick weeknight dinner! This creamy and zesty dish combines tender chicken thighs with pillowy gnocchi and fresh baby spinach, all cooked together in one pot. With just a handful of simple ingredients and ready in under 30 minutes, it’s a hassle-free meal packed with flavor. Garnish with a sprinkle of Parmesan and parsley for a delicious finish. Try it tonight!
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Ingredients
  

1 lb boneless, skinless chicken thighs, cut into bite-sized pieces

2 tablespoons olive oil

3 cloves garlic, minced

1 teaspoon dried oregano

1 teaspoon dried thyme

Salt and pepper, to taste

4 cups low-sodium chicken broth

1 cup heavy cream

Zest and juice of 1 large lemon

1 lb potato gnocchi (store-bought or homemade)

1 cup baby spinach

1/2 cup grated Parmesan cheese

Fresh parsley, chopped (for garnish)

Instructions
 

Sauté Chicken: In a large pot or Dutch oven, heat the olive oil over medium heat. Add the chicken pieces, season with salt, pepper, oregano, and thyme. Cook for 6-8 minutes until browned and cooked through. Remove the chicken from the pot and set aside.

    Cook Aromatics: In the same pot, add the minced garlic and sauté for about 30 seconds until fragrant, being careful not to burn it.

      Add Broth and Cream: Pour in the chicken broth and heavy cream, stirring to combine. Bring the mixture to a gentle simmer.

        Incorporate Lemon: Add the lemon zest and juice to the pot and stir until well combined.

          Cook Gnocchi: Add the gnocchi into the pot and stir gently. Allow the gnocchi to cook according to package instructions (usually about 2-3 minutes). The gnocchi will float to the top when they are ready.

            Combine Ingredients: Once the gnocchi is cooked, return the sautéed chicken to the pot along with the baby spinach. Stir until the spinach wilts and the chicken is heated through.

              Finish with Cheese: Stir in the grated Parmesan cheese until melted and creamy, and adjust seasoning if necessary.

                Serve: Divide among bowls, garnish with fresh parsley, and enjoy your One-Pot Lemon Chicken Gnocchi Delight!

                  Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4